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S.I. No. 268/1942 - Agricultural Produce (Fresh Meat) (Beef, Pork and Mutton) (Amendment) Regulations, 1942.

S.I. No. 268/1942 - Agricultural Produce (Fresh Meat) (Beef, Pork and Mutton) (Amendment) Regulations, 1942. Skip to content Disclaimer Feedback Helpdesk Gaeilge Léim go dtí an t-ábhar Séanadh Aiseolas Deasc chabhrach English Gaeilge English Produced by the Office of the Attorney General Táirgthe ag Oifig an Ard-Aighne Home Legislation Acts of the Oireachtas Statutory Instruments Pre-1922 Legislation Constitution External Resources Bills (Houses of the Oireachtas) Iris Oifigiúil / Official Gazette Revised Acts (LRC) Classified List of Legislation (LRC) Translations (acts.

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  3. s)or rangeBliain nó blianta nó raon TypeCineál All Legislation Acts Statutory Instruments Advanced SearchCuardach Casta HomeBaile Statutory InstrumentsIonstraimí Reachtúla 1942 S.I. No. 268/1942 - Agricultural Produce (Fresh Meat) (Beef, Pork and Mutton) (Amendment) Regulations, 1942. S.I. No. 268/1942 - Agricultural Produce (Fresh Meat) (Beef, Pork and Mutton) (Amendment) Regulations, 1942. AmendmentsLeasuithe STATUTORY RULES AND ORDERS. 1942. No. 268. AGRICULTURAL PRODUCE (FRESH MEAT) (BEEF, PORK AND MUTTON) (AMENDMENT) REGULATIONS, 1942. I, SÉAMAS O RIAIN, Minister for Agriculture, in exercise of the powers conferred on me by the Agricultural Produce (Fresh Meat) Act, 1930 (No. 10 of 1930), and of every and any other power me in this behalf enabling, do hereby order and make the following regulations, that is to say :— 1.—

(1)These Regulations may be cited as the Agricultural Produce (Fresh Meat) (Beef, Pork and Mutton) (Amendment) Regulations, 1942.
(2)The Agricultural Produce (Fresh Meat) (Beef, Pork and Mutton) Regulations, 1930 ( S. R. & O., No. 62 of 1930 ), the Agricultural Produce (Fresh Meat) (Beef, Pork and Mutton) Regulations, 1934 ( S. R. & O., No. 357 of 1934 ), the Agricultural Produce (Fresh Meat) (Beef, Pork and Mutton) (Amendment) Regulations, 1939 ( S. R. & O., No. 83 of 1939 ), and these Regulations may be cited together as the Agricultural Produce (Fresh Meat) (Beef, Pork and Mutton) Regulations, 1930 to
  2. The Interpretation Act, 1937 (No. 38 of 1937), applies to these Regulations.
  3. In these Regulations— the expression " the Principal Regulations " means the Agricultural Produce (Fresh Meat) (Beef, Pork and Mutton) Regulations, 1930 ( S. R. & O., No. 62 of 1930 ) ; the expression " the amending Regulations of 1934 " means the Agricultural Produce (Fresh Meat) (Beef, Pork and Mutton) Regulations, 1934 ( S. R. & O., No. 357 of 1934 ).
  4. The Fifth Schedule to the Principal Regulations is hereby amended by the deletion of paragraph 5 (as amended by the amending Regulations of 1934) and the substitution therefor of the following new paragraph— "
(5)Unless otherwise authorised by the Minister, all pork carcases which have been scalded and dehaired and all lamb and mutton carcases shall, before being put on board ship, be packed in crates in such a manner that no part of the carcase shall touch the floor of the crate."
  1. Sub-paragraph (g) (which was inserted by the amending Regulations of 1934) of paragraph 3 of the Sixth Schedule to the Principal Regulations is hereby amended by the insertion of the words " and all mutton and lamb carcases which are not created " before the words " shall be suspended." GIVEN under my Official Seal this 3rd day of July,
  2. (Signed) SÉAMAS O RIAIN, Minister for Agriculture. Privacy Statement Accessibility European Legislation Identifier (PDF) Open Data License Ráiteas Príobháideachais Inrochtaineacht Aitheantóir Eorpach Reachtaíochta (ELI) Ceadúnas Sonraí Oscailte Liosta Fianán © Government of Ireland. Oireachtas Copyright Material is reproduced with the permission of the Houses of the Oireachtas © Rialtas na hÉireann. Atáirgtear ábhar faoi Chóipcheart le cead ó Thithe an Oireachtais

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