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strumentsIonstraimí Reachtúla 2004 S.I. No. 412/2004 - Foot-And-Mouth Disease Order 1956 (Amendment) Order 2004 S.I. No. 412/2004 - Foot-And-Mouth Disease Order 1956 (Amendment) Order 2004 AmendmentsLeasuithe I JOE WALSH Minister for Agriculture and Food
exercise of the powers conferred on me by Section 3 of the Diseases of Animals Act 1966 (No. 6 of 1966) (as adapted by the Agriculture Food and Rural Development (Alteration of Name of Department and Title of Minister) Order 2002 ( S.I. No. 306 of 2002 )), for the purpose of giving further effect to Council Directive 2003/85/EC of 29 September 20031 , hereby order as follows: — 1. This Order may be cited as the Foot-and-Mouth Disease Order 1956 (Amendment) Order 2004 and comes
to operation on 1 July
sertion, after the definition of “the Minister” of— “ ‘product of animal origin’ means any thing totally or
part derived from an animal, whether cooked or uncooked, processed or unprocessed, other than ready to-wear-items of clothing, fullyprocessed confectionery (
cluding bread), alcoholic drinks, wool and cosmetics or finished household items;”, (b)
fected area unless accompanied by and
accordance with a licence.
cluding skim-milk, separated milk, buttermilk, cream and any other products of animal origin, shall not be removed from an
fected area except
accordance with a licence.”, (c)
fected area unless accompanied by and
accordance with a licence.”, (d) by the deletion of Article 32
serted by the Foot and Mouth Disease Order 1956 (Amendment) Order 1968 (S.I. 69 of 1968)), (e)
the opinion of a veterinary
spector, it is necessary for preventing the spread of foot-and-mouth disease that a creamery, slaughterhouse or premises where products of animal origin are processed should be closed or its operations restricted, such veterinary
spector, if authorised by the Minister so to do, may by a notice
writing or by the most efficient means available to the manager or person
charge of the creamery, slaughterhouse or premises where products of animal origin are processed
any area require the creamery or premises to be closed or the operations of the creamery, slaughterhouse or premises where products of animal origin are processed to be restricted, and thereupon — (
spector.
charge of the creamery, slaughterhouse or premises where products of animal origin are processed shall comply with any directions issued by the Minister
regard to such creamery, slaughterhouse or premises where products of animal origin are processed for the purpose of preventing the spread of foot-and-mouth disease.”, (f)
Articles 30, 31 or 32 of this Order shall prevent the movement of animals, carcases, farm produce or products of animal origin direct by railway through an
fected area from a place outside the
fected area to another place outside the
fected area if the animals, carcases or products of animal origin or farm produce are not untrucked or unloaded within the
fected area.”, (g)
cluding skim-milk, separated milk, buttermilk, cream and products of animal origin shall not be moved from a controlled area except
accordance with a licence.”, and (h)
the First Schedule, by the substitution for paragraph
cluding skim milk, separated milk, buttermilk, cream and any other product of animal origin shall not be moved out of an
fected place.”.
strument and does not purport to be a legal
terpretation) This Order augments the powers of the Minister for Agriculture and Food to control the movement of animal based products and to restrict the operations of premises engaged
the processing of such products
the event of an outbreak of Foot and Mouth Disease. 1 O.J. No. L 306 of 22.11.2003, p.1. Privacy Statement Accessibility European Legislation Identifier (PDF) Open Data License Ráiteas Príobháideachais
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