Dairy Produce (Price Stabilisation) (Amendment) Act, 1941
What is this act about?
This law amends and expands previous Dairy Produce (Price Stabilisation) Acts, specifically from 1935 and 1938. It primarily introduces new provisions for imposing levies on certain types of butter and makes changes related to central marketing organisations.
Who it applies to: Registered proprietors of creameries; Registered proprietors of butter factories or non-manufacturing exporters.
At a glance
- Country
- Ireland
- Area of law
- Intellectual property
- Articles
- 10
- Source
- irishstatutebook.ie
- Text retrieved
- Explanation updated
What does this act regulate?
- The imposition of levies on creamery butter held by registered proprietors.
- The imposition of levies on creamery and non-creamery butter held in stock by registered proprietors and butter traders.
- The requirement for registered proprietors and butter traders to provide returns on butter amounts.
- Provisions for central marketing organisations, including funding and financial oversight.
Who does this act apply to?
- Registered proprietors of creameries.
- Registered proprietors of butter factories or non-manufacturing exporters.
- Butter traders.
- Central marketing organisations operating under rules approved by the Minister.
What are the key points?
- The Minister can order a levy on creamery butter held by a creamery proprietor at a specified rate.
- The Minister can order a levy on creamery or non-creamery butter (not less than three hundredweight) held by registered proprietors or butter traders, at a specified rate.
- Levies generally become due and payable on the seventh day after the appointed date, unless butter is in cold store, in which case it's the seventh day after removal from cold store.
- The total amount guaranteed by the Minister for central marketing organisations shall not exceed five hundred thousand pounds.
Intellectual property
Legal text
Legal text
Dairy Produce (Price Stabilisation) (Amendment) Act, 1941 Skip to content Disclaimer Feedback Helpdesk Gaeilge Léim go dtí an t-ábhar Séanadh Aiseolas Deasc chabhrach English Gaeilge English Produced by the Office of the Attorney General Táirgthe ag Oifig an Ard-Aighne Home Legislation Acts of the Oireachtas Statutory Instruments Pre-1922 Legislation Constitution External Resources Bills (Houses of the Oireachtas) Iris Oifigiúil / Official Gazette Revised Acts (LRC) Classified List of Legislation (LRC) Translations (acts.ie) Translations (Houses of the Oireachtas) Government Publications for Sale EU Law (EUR-Lex) FAQ Disclaimer Feedback Helpdesk Search Baile Reachtaíocht Achtanna an Oireachtais Ionstraimí Reachtúla Reachtaíocht Réamh-1922 Bunreacht Acmhainní Seachtracha Billí (Tithe an Oireachtais) Iris Oifigiúil Achtanna Athbhreithnithe (CAD) (An Coimisiún um Athchóiriú an Dlí) Liosta Rangaithe Reachtaíochta Aistriúcháin (achtanna.ie) Aistriúcháin (Tithe an Oireachtais) Foilseacháin Rialtais ar Díol Dlí AE (EUR-Lex) CCanna (Ceisteanna Coitianta) Séanadh Aiseolas Deasc chabhrach Cuardach TitleTeideal Year(s) or rangeBliain nó blianta nó raon TypeCineál All Legislation Acts Statutory Instruments Advanced SearchCuardach Casta HomeBaile ActsAchtanna 1941 Dairy Produce (Price Stabilisation) (Amendment) Act, 1941 Dairy Produce (Price Stabilisation) (Amendment) Act, 1941 Permanent Page URL View by SectionAmharc de réir Ailt View Full ActAmharc ar an Acht Iomlán Bill History Stair Bille Commencement, Amendments, SIs made under the Act Tosach Feidhme, Leasuithe, IRí arna ndéanamh faoin Acht Print Full ActPriontáil an tAcht Iomlán Number 9 of 1941.
DAIRY PRODUCE (PRICE STABILISATION) (AMENDMENT) ACT, 1941.
ARRANGEMENT OF SECTIONS Section
Section 1
The Principal Act.
Section 2
Construction.
Section 3
Levies on certain creamery butter.
Section 4
Levies on certain butter held in stock.
Section 5
Returns.
Section 6
Amendment of section 18 of the Principal Act.
Section 7
Amendment of sub-section (6) of section 41 of the Principal Act.
Section 8
Amendment of sub-section (7) of section 41 of the Principal Act.
Section 9
Provisions in relation to central marketing organisations.
Section 10
Short title and citation.
Acts Referred to Dairy Produce (Price Stabilisation) Act, 1935 No. 21 of 1935 Dairy Produce Act, 1924 No. 58 of 1924 Dairy Produce Act, 1931 No. 29 of 1931 Dairy Produce (Price Stabilisation) (Amendment) Act, 1938 No. 30 of 1938 Number 9 of 1941.
DAIRY PRODUCE (PRICE STABILISATION) (AMENDMENT) ACT, 1941.
AN ACT TO AMEND AND EXTEND THE DAIRY PRODUCE (PRICE STABILISATION) ACTS, 1935 AND 1938, AND TO PROVIDE FOR THE IMPOSITION OF LEVIES ON CERTAIN BUTTER. [3rd June, 1941.] BE IT ENACTED BY THE OIREACHTAS AS FOLLOWS:— The Principal Act.
1.—In this Act the expression “the Principal Act” means the Dairy Produce (Price Stabilisation) Act, 1935 (No. 21 of 1935).
Construction.
2.—This Act shall be read and construed as one with the Dairy Produce (Price Stabilisation) Acts, 1935 and 1938, and every word and expression to which a particular meaning or interpretation is given by the Principal Act shall, if occurring in this Act, have herein the meaning or interpretation given to it by the Principal Act.
Levies on certain creamery butter.
3.—(1) The Minister may, whenever and so often as he thinks fit, by order declare— (a) that a specified date (in this sub-section referred to as the appointed date) shall be the appointed date for the purposes of such order, and (b) that there shall be paid to the Minister by every registered proprietor of a creamery a levy, at the rate specified in such order, on all creamery butter (other than creamery butter manufactured in such creamery) held by or on behalf of such proprietor anywhere on the appointed date.
Levies on certain butter held in stock.
4.—(1) In this section and the next following section— the expression “registered proprietor” means a person who is the registered proprietor of premises registered in either the register of butter factories kept in pursuance of the Dairy Produce Act, 1924 (No. 58 of 1924), or the register of non-manufacturing exporters kept in pursuance of that Act; the expression “butter trader” means a person (not being the registered proprietor of a creamery) who is a butter trader within the meaning of the Dairy Produce Act, 1931 (No. 29 of 1931).
(7)
Section 4
of the Dairy Produce (Price Stabilisation) (Amendment) Act, 1938 (No. 30 of 1938), is hereby repealed.
Returns.
5.—(1) The Minister may serve a notice in writing on any registered proprietor or butter trader requiring him to make to the Minister within three days after the service of such notice a return of the amount of butter held anywhere by such proprietor or trader or on his behalf on a date mentioned in such notice, being a date declared by an order under the next preceding section to be the appointed date for the purposes of such order.
Amendment of section 18 of the Principal Act.
6.—
Section 18
of the Principal Act shall have effect as if it provided— (a) that the Minister may, by regulations made under the said section 18, prescribe the date of either the first or any subsequent day in a month as the date on which any particular rate of levy shall come into force, and (b) that where the Minister prescribes as aforesaid a date in a month other than the date of the first day thereof, the part of such month prior to such date and the remainder of such month shall each be deemed to be a levy month for the purposes of Part III of the Principal Act.
Amendment of sub-section (6) of section 41 of the Principal Act.
7.—(1) Sub-section (6) of section 41 of the Principal Act is hereby amended by the insertion therein after the word “butter” of the words “or any milk product”, and the said sub-section shall be construed and have effect accordingly.
Amendment of sub-section (7) of section 41 of the Principal Act.
8.—Sub-section (7) of section 41 of the Principal Act is hereby amended by the deletion therein of the words “by this section” and the substitution in lieu of the words so deleted of the words “for the time being by law”, and the said sub-section shall be construed and have effect accordingly.
Provisions in relation to central marketing organisations.
9.—(1) In this section the expression “authorised body” means a central marketing organisation operating under rules approved, whether before or after the passing of this Act, by the Minister under the Principal Act.
Short title and citation.
10.—(1) This Act may be cited as the Dairy Produce (Price-Stabilisation) (Amendment) Act, 1941.